STAAY NEWS
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New: High colour pineapple
Staay Food Group is further expanding its range with an extra sweet pineapple variety called 'High Color'.
Read moreFruit Logistica 2024
The Exceed mini watermelon has been nominated for the 2024 Fruit Logistica Innovation Award, marking a proud moment in the long-standing partnership between Staay Food Group and Hazera.
Read moreChanges in group management
Staay Food Group is continuing its rejuvenation drive: Dammis van der Staay is retiring to a more advisory role and Michiel Geraedts is becoming a new member of the group management board.
Read moreYear-end interview
This month, trade magazine 'Freshplaza' published an interview with two of our board members: Dammis van der Staay and Matthijs Vlasblom.
Read moreNew website
Welcome to the new website of the Staay Food Group!
With direct phone numbers, email addresses and WhatsApp, it’s now even easier to get in touch.
Persimmon season 2023
Early October marks the start of Spanish persimmon season, and this sweet, seedless fruit will be available again all the way through to January. After several challenging seasons, our growers are expecting supplies of top-quality persimmons to return to normal this year.
Read moreFruit Attraction 2023
Europe’s second-largest international fruit and vegetable expo will take place from 3–5 October in Madrid.
Read morePear harvest 2023
It's harvest time again in the Netherlands! With the sudden warm, sunny weather, our growers are making extra haste in picking this year. This is how we keep the quality of the mature fruit good.
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